If you like skiing incredible backcountry trees to your front door then Hakuba House is the only place to stay! One of the best tree runs in Hakuba ends right at our front door, where you can unclip your bindings, come in and relax by the open fire...
Hakuba House is a comfortable and friendly ski lodge accommodation in a great location only 180m from Happo One resort. Sitting at 890m altitude, this mountain ski lodge is in the exclusive area of Wadano. The lodge is above the chair lifts of Happo One Hakuba and is virtually ski in ski out. Most skiers and riders can ski right to the front door and more often than not ski down to the Sakka chair lifts. Otherwise it’s just 180m (2 mins) walk to the entry point of the Happo One ski area.
Hakuba House boasts a truly unique location, allowing for easy access to restaurants and bars either by foot, shuttle bus (bus stop next door) or take advantage of the “Hakuba-House-Dinner-Drop-Off” shuttle service to any restaurant in Hakuba.
Hakuba House prides itself on delivering comfortable accommodation in a friendly and laid-back atmosphere. With comfortable, western-style, ensuited rooms this mountain ski lodge in a unique location will provide for a warm and memorable experience.
The heart and hub of Hakuba House is the Bar which comes complete with pool table, open fireplace and Happy Hour every day.
Hakuba House provides a personalised and friendly service from the owners and staff. All guests receive a delicious breakfast with homemade bread, healthy continental selections and a hot option every day. Take advantage of the local booking service for restaurants, ski and snowboard hire, ski and snowboard lessons, sightseeing and backcountry tours.
Hakuba combines a unique Japanese cultural experience with unbelievable powder snow. Hakuba boasts over 11 metres of annual snow fall with versatile terrain for all snow riders. Happo One is the valley's premier resort and home to Japan's biggest vertical drop of over 1100m!
NEW - GUEST ROOMS AND COMMON AREAS HAVE BEEN NEWLY RENOVATED OVER SUMMER.